Sourdough Boule

by Kaitlyn // May 8, 2020 // 3 Comments

A tangy sourdough boule with light texture, amazing flavor, and a beautifully crisp crust. So today is my first PTO day I’ve taken since starting work in September. I thought I’d be spending my first vacation on a kayak in... Continue reading →

Cranberry Walnut Bread

by Kaitlyn // November 13, 2018 // 6 Comments

Hearty bread with a lightly floured crust, and sweet cranberries and walnuts in every bite. Perfect for fall dinners and breakfast toast! This Cranberry Walnut Bread has become a new staple for Sunday breakfast with my sister! It uses a... Continue reading →

Cinnamon Babka

by Kaitlyn // June 1, 2016 // No Comments

Fluffy and light brioche swirled with cinnamon filling and topped with a cinnamon-sugar crunch. I made a chocolate babka a couple of weeks ago and loved the light texture of the brioche so much that I wanted to make other... Continue reading →

Chocolate Babka

by Kaitlyn // March 22, 2016 // 2 Comments

Tender brioche bread swirled with chocolatey goodness. Are you drooling? Because I am. Babka is a traditional Jewish bread that is usually filled with chocolate or cinnamon. I chose chocolate because why would you not choose chocolate? I happened upon... Continue reading →

Birch Tree Baking

Delightful baking, delicious desserts

bread

Sourdough Boule

Cranberry Walnut Bread

Cinnamon Babka

Chocolate Babka